KOROMO katsu & curry bistro
Pearlridge Center Makai
98-1005 Moanalua Rd. # 545
Aiea, HI 96701

808-468-0009

Menu-TEST

All TEISHOKU Items are served with thinly-sliced cabbage, Kimchee, Tsukemono, seasonal Miso Soup, and your choice of fresh white or brown rice

 

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All KATSU Items include Tonkatsu Sauce or Oroshi Ponzu

All FRY Items include Tonkatsu Sauce & Remoulade Sauce

 

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LUNCH SPECIAL

Served Monday ~ Friday
11 am - 2 pm

PORK LOIN KATSU LUNCH SET

130g (4.6oz) Premium “SAKURA” Pork Loin served with Miso Soup, Sliced Cabbage, White or Brown Rice and Tonkatsu Sauce or Oroshi Ponzu.

$16.75

 

CHICKEN KATSU LUNCH 2pc SET

2pc TEISHOKU (2pc) Fresh Chicken Thigh served with Miso Soup, Sliced Cabbage, White or Brown Rice and Tonkatsu Sauce or Oroshi Ponzu.

$13.75

 

CHICKEN KATSU & SEAFOOD FRY LUNCH CURRY

1pc Chicken Katsu & Your Choice of 1pc Ebi Fry or 2pc Kaki Fry with Sliced Cabbage, Curry Sauce and Your Choice of White or Brown Rice.

$15.75

 

KUSHI-KATSU LUNCH CURRY 3

Your Choice of 3pc Kushi-Katsu from 13 Selection Served with Sliced Cabbage, Curry Sauce and Your choice of White or Brown Rice. (*Additional costs may apply)

$18.50

(Asparagus, Zucchini, Renkon, Shishito, Maui Onion, Mushroom, Chikuwa, Nasu, Arabiki Sausage, Negima, Mochi, *Soft Shell Crab +$1.75 and *Short Rib +$1.75)

 

KUSHI-KATSU LUNCH SET 6

Your Choice of 6pc Kushi-Katsu from 13 Selection Served with Sliced Cabbage, Miso Soup, Kushi-Katsu Sauce and Your choice of White or Brown Rice. (*Additional costs may apply)

$15.75

(Asparagus, Zucchini, Renkon, Shishito, Maui Onion, Mushroom, Chikuwa, Nasu, Arabiki Sausage, Negima, Mochi, *Soft Shell Crab +$1.75 and *Short Rib +$1.75)

 

CURRY

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All Curry Items are smothered in our rich and savory Curry Sauce and topped with Fukujin-zuke Pickles over your choice of fresh white or brown rice. Served with refillable thinly-sliced cabbage.

PORK LOIN KATSU CURRY

130g Pork Loin Katsu, Curry Sauce.

$20.75

 

PORK FILLET KATSU CURRY

2pc Pork Fillet Katsu, Curry Sauce.

$20.75

 

CHICKEN KATSU CURRY

2pc Chicken Katsu, Curry Sauc.

$18.75

 

EBI FRY CURRY

3pc Ebi Fry, Curry Sauce.

$20.50

 

KAKI FRY CURRY

3pc Kaki Fry, Curry Sauce.

$20.00

 

KUSHI-KATSU

 

 

KUSHI-KATSU (20% OFF Happy Hour 2PM – 5:30PM)

Asparagus (1pc) - $2.25

Zucchini (1pc) - $1.75

Renkon (1pc) lotus root - $2.00

Shishito (1pc) - $1.75

Maui Onion (1pc) - $1.75

Mushroom (1pc) - $2.00

Nasu (1pc) eggplant - $1.75

Chikuwa (1pc) fish cake - $2.25

Soft Shell Crab (1pc) - $3.75

Short Rib (1pc) - $3.75

Negima (1pc) fresh chicken with green onion - $2.25

Arabiki Sausage (1pc) - $2.25

Mochi (1pc) - $2.50

Moriawase 5pc (short rib, negima, renkon, maui onion & chikuwa) - $12.00

Moriawase 10pc (short rib, negima, renkon, mushroom, maui onion, chikuwa, shishito, soft shell crab, arabiki sausage & mochi) - $25.25

KATSU

PORK LOIN KATSU TEISHOKU

Premium “SAKURA” Pork Loin served with Tonkatsu Sauce or Oroshi Ponzu.

190g (6.7oz) $24.75
240g (8.5oz) $27.75

 

PORK FILLET KATSU TEISHOKU

Premium “DUROC” Tenderloin Pork served with Tonkatsu Sauce or Oroshi Ponzu.

(3 pc) $24.75
(4 pc) $27.75

 

CHICKEN KATSU TEISHOKU

Fresh Chicken Thigh, served with Tonkatsu Sauce or Oroshi Ponzu.

(3 pc) $20.75
(4 pc) $22.25

 

EBI FRY TEISHOKU

5pc Black Tiger Shrimp served with Tonkatsu Sauce and Remoulade Sauce.

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$28.00

 

KAKI FRY TEISHOKU

5pc Fresh Oyster, served with Tonkatsu Sauce and Remoulade Sauce.

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$24.50

 

COMBINATIONS

All Combination Items are encrusted with homemade Fresh Panko, fried to a golden brown and served with thinly-sliced cabbage, Kimchee, Tsukemono, seasonal Miso Soup, and your choice of fresh white or brown rice.

EBI FRY & PORK LOIN KATSU TEISHOKU

2pc Black Tiger Shrimp and 130g (4.6oz) Premium “SAKURA” Pork Loin served with Katsu and Remoulade Sauce.
$27.75

 

EBI FRY & PORK FILLET KATSU TEISHOKU

2pc Black Tiger Shrimp and 2pc “DUROC” Tenderloin Pork served with Katsu and Remoulade Sauce.
$27.75

 

EBI FRY & CHICKEN KATSU TEISHOKU

2pc Black Tiger Shrimp and 2pc Fresh Chicken Thigh served with Katsu and Remoulade Sauce.
$24.75

 

KAKI FRY & PORK LOIN KATSU TEISHOKU

2pc Fresh Oyster and 130g (4.6oz) Premium “SAKURA” Pork Loin served with Katsu and Remoulade Sauce.
$25.75

 

KAKI FRY & PORK FILLET KATSU TEISHOKU

2pc Fresh Oyster and 2pc “DUROC” Tenderloin Pork served with Katsu and Remoulade Sauce.
$25.75

 

KAKI FRY & CHICKEN KATSU TEISHOKU

2pc Fresh Oyster and 2pc Fresh Chicken Thigh served with Katsu and Remoulade Sauce.
$22.75

 

PORK LOIN, PORK FILLET & CHICKEN KATSU TEISHOKU

130g (4.6oz) Premium “SAKURA” Pork Loin, 1pc “DUROC” Tenderloin Pork and 1pc Fresh Chicken Thigh, served with Tonkatsu Sauce.
$28.75

 

EBI & KAKI FRY TEISHOKU

2pc Black Tyger Shrimp and 3pc Fresh Oyster served with Katsu and Remoulade Sauce.

$27.75

 

SIDE ORDERS

PORK LOIN KATSU — 130g $11.75

FILET KATSU — (1pc) $8.75

CHICKEN KATSU — (1pc) $6.50

SHRIMP EBI FRY — (1pc) $5.25

OYSTER KAKI FRY — (1pc) $4.75

EDAMAME -- $6.00

CURRY SAUCE — $9.95

TSUKEMONO — $4.75

TAKUWAN KIMCHEE — $5.75

SEASON KIMCHEE -- $5.75

OROSHI PONZU — $5.00

 

*Consuming meats, poultry, shellfish raw, eggs or undercooked foods may increase your risk for food borne illness, especially if you are pregnant of have certain medical conditions.

 

 

BEVERAGE & LIQUOR

ID is required to order beer, wine or sake items.

BEER (20% OFF Happy Hour 2PM – 5:30PM)

ASAHI DRAFT -- $8.50
KIRIN — $6.00
KIRIN LIGHT — $6.00
ORION — $7.00

 

WINE (20% OFF Happy Hour 2PM – 5:30PM)

CANYON ROAD CHARDONNAY — $5.00
CHATEAU ST JEAN CHARDONNAY — $7.00
BV COASTAL ESTATES MERLOT — $6.50
APOTHIC CRUSH RED BLEND — $5.00
CHLOE CABERNET SAUVIGNON — $7.00
MIRASSOU MOSCATO — $6.50

 

SAKE (20% OFF Happy Hour 2PM – 5:30PM)

HOT SAKE -- $7.00

ICHINOKURA HIMEZEN
“UME” -- $7.00

TSUKASABOTAN
“YAMAZU SHIBORI” -- $7.00

KAMIKOKORO
“MOMO” -- $7.00

OTOKOYAMA -- $8.00

 

SOFT DRINKS

SODA & ICED TEA -- $2.50